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Apps, Soups & Salads
HOT CRAB & ARTICHOKE DIP $7.95
Fresh blue crab in a creamy parmesan dip. Served with fried pita wedges for dipping.
FRIED CALAMARI $8.95
Lightly breaded and deep fried to perfection. Served with marinara sauce and pesto aioli. Enough to share!
JALAPENO POPPERS (5) $6.75
Cheddar filled jalapenos with fresh lime sour cream.
FOCACCIA BREAD $4.75
Fresh baked dough, topped with fresh garlic, olive oil, herbs and parmesan. Served with marinara sauce for dipping.
SPICED STEAMED SHRIMP
Served with hot butter and cocktail sauce.
Full Pound: $18.95 1/2 Pound: $9.95
COCONUT SHRIMP $8.95
Deep fried with citrus sweet & sour
FRIED CHEESE (5) $6.75
Mozzarella cheese, batter dipped and deep fried with marinara sauce.
JUMBO BUFFALO WINGS $7.95
Our unique recipe. Served with celery sticks & bleu cheese dressing.
CARIBBEAN TUNA BITES $7.50
Fresh tuna with jerk island seasonings. Fried and served with pesto aioli.
FLOUNDER FINGERS $7.95
Fresh flounder, lightly breaded & deep fried. Served with tartar sauce.
NEW ENGLAND CLAM CHOWDER
Fresh cream based chowder, loaded with clams & spiced “just right”.
Cup $3.95 Bowl $5.95
SOUP DU JOUR
Our chef’s special soup. Made fresh daily. Ask your server for today’s creation!
Cup $3.95 Bowl $5.95
HOUSE SALAD $3.95
Fresh salad greens, roma tomatoes, cucumbers and carrots.
CAESAR SALAD $5.75
Crisp romaine lettuce, tossed with our homemade dressing, croutons and Parmesan cheese.
SALAD DRESSINGS:
HOMEMADE BLEU CHEESE, PEPPER PARMESAN, RASPBERRY VINAIGRETTE, RANCH,
THOUSAND ISLAND, KRAFT FRENCH, AND LO-FAT ITALIAN
Seafood Entrées
BLACKENED TUNA $17.95
Pan seared fresh tuna, with cajun spices and finished with a cucumber and tomato salsa.
STUFFED FLOUNDER $18.95
Boneless & skinless flounder, filled with our Crab Imperial and baked to perfection.
CRAB CAKES $18.95
Fresh Blue Crab with a touch of sweet peppers and Old Bay seasoning. Served broiled or deep fried.
SEAFOOD TRIO $19.95
Fresh shrimp, scallops and crabmeat, broiled to perfection.
MAKO MIKE’S SAMPLER $19.95
Shrimp, scallops and flounder. Served broiled or fried.
Add one of our crab cakes: $24.95
BLACKENED MAKO $17.95
Our favorite fish, coated with cajun spices and served with a cucumber & tomato salsa.
CRAB LEGS $21.95
A full pound of Alaskan snow crab legs, served with drawn butter.
SHRIMP $16.95
Deep fried in a lightly seasoned breading or broiled in butter.
SEA SCALLOPS $18.95
Lightly breaded and deep fried or broiled in butter.
FLOUNDER $17.95
Lightly breaded and deep fried or broiled in butter.
CRABMEAT NORFOLK $20.95
“for crab lover’s only” Jumbo lump crab meat with scallions, butter and a touch of sherry & Old Bay seasoning.
MAHI MAHI $18.95
Grilled mahi with golden pineapple chutney.
Beef, Chicken & Pork
PORK DIJON $16.95
Tenderloin medallions in our Secret Dijon mustard sauce.
CHICKEN & SHRIMP PICATTA $17.95
Sautéed chicken breast & fresh shrimp with garlic, lemon, capers & fresh parsley.
HERB CRUSTED CHICKEN $16.95
Lightly breaded chicken breast filets, sautéed with fresh spinach & mushrooms. Finished with a white wine cream sauce.
PORK AND SHRIMP MADEIRA $16.95
Tender pork tenderloin and shrimp; pan seared with Madeira wine and mushrooms.
DELMONICO STEAK $19.95
Choice 12 ounce ribeye. Grilled or blackened.
PRIME RIB OF BEEF AU JUS
Our specialty! Slow roasted with garlic and Rosemary.
Regular cut: $19.95 King cut: $24.95
FILET MIGNON
Lean and tender-grilled to perfection.
8 ounce cut: $22.95 served with Crab Norfolk: $30.95
Entrees above are served with fresh baked bread, vegetable du jour and your choice of garlic mashed potatoes,
rice pilaf or french fries.
Pasta Dishes
CAJUN PASTA $16.95
Chicken, shrimp, Andouille sausage, spinach and mild cajun spices. Finished with a touch of cream and served with bow tie pasta.
SHRIMP SCAMPI $16.95
Sautéed shrimp with garlic, sundried tomatoes, lemon and tossed with linguine.
SEAFOOD MARINARA $17.95
Shrimp, lobster & sea scallops in a zesty herb tomato sauce. Tossed with linguine.
PUTTANESCA $15.95 Add Shrimp $18.95
Fresh garlic, olives, red onions, capers and anchovies tossed with marinara sauce and linguine.
CHICKEN AND MUSHROOM $15.95
Chicken, mushrooms, garlic & penne pasta with a sun dried tomato cream sauce.
SCALLOPS CARBONARA $16.95
Sea scallops sautéed with bacon, garlic and onions. Finished with a touch of cream and tossed with penne pasta.
PASTA ALFREDO
Rich and creamy Parmesan sauce.
Served with linguine & veggies: $14.95
Served with shrimp: $16.95
Served with chicken: $15.95
Wood Oven Pizzas
Pizzas are Made in Our Authentic Italian Wood Burning Oven. Pizzas are Ten Inches.
CLASSICO $10.95
Marinara Sauce and Mozzarella
PEPPERONI $11.95
Marinara Sauce, Pepperoni and Mozzarella
VEGGIE $11.95
Marinara Sauce, Bell Peppers, Red Onions, Tomatoes, Black Olives, Mushrooms and Mozzarella
SOUTHWEST $12.95
Chicken, BBQ Sauce, Cheddar Cheese, Bacon and Red Onions
HAWAIIAN $11.95
Marinara Sauce, Ham, Pineapple, Cheddar and Mozzarella
SUPREME $12.95
Marinara Sauce, Pepperoni, Italian Sausage, Mushrooms, Red Onions and Bell Peppers
MARGHERITA $12.95
Created & Named in 1889 for Queen Consort of Italy, Margherita of Savoy. Tomatoes, Fresh Basil, Olive Oil, Garlic and Fresh Mozzarella
MEAT LOVERS $12.95
Marinara, Pepperoni, Italian Sausage, Bacon, Ham and Mozzarella
SEAFOOD $13.95
Parmesan White Sauce, Shrimp, Blackened Tuna, Tomatoes, Red Onions and Mozzarella
WHITE PIZZA $11.95
Olive Oil, Garlic, Herbs, Spinach, Mushrooms, Tomatoes and Mozzarella
Add Hot Banana Pepper Rings to any Pizza: $.75
Children’s Menu
12 & Under
Served with french fries, except pasta and pizza
Fish/Fried or Broiled $5.95
Fried Shrimp $6.95
Chicken Fingers $5.95
Hamburger $5.95
Filet Mignon, 4 oz. $9.50
Pasta w/red sauce $5.50
6″ Cheese or Pepperoni Pizza $5.75
Beverages
Pepsi, Diet Pepsi, Sierra Mist, Orange, Pink Lemonade, Dr. Pepper
$1.95 (Free Refills on fountain sodas!)
Coffee/Decaf, Ice Tea, Hot Tea, Hot Chocolate
$1.95
Arizona Raspberry Tea, A&W Longneck Root Beer
$2.25
Blue Mist Still Water, Boylan Seltzer Water
$2.50
*Adult libations are available from our Octopus Bar
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