Menus

Apps, Soups & Salads


HOT CRAB & ARTICHOKE DIP   $8.95
Fresh blue crab in a creamy parmesan dip. Served with fried pita wedges for dipping.

FRIED CALAMARI   $8.95
Lightly breaded and deep fried to perfection. Served with marinara sauce and pesto aioli. Enough to share!

AHI TUNA   $9.95
Black pepper encrusted sashimi grade – Served with marinated seaweed salad, wasabi, pickled ginger and soy sauce.

FOCACCIA BREAD   $7.95
Fresh baked dough, topped with fresh garlic, olive oil, herbs and parmesan. Served with marinara sauce for dipping.

SPICED STEAMED SHRIMP
Served with hot butter and cocktail sauce.
Full Pound: $19.95   1/2 Pound: $10.95

COCONUT SHRIMP   $8.95
Five deep fried coconut-breaded shrimp with citrus sweet & sour dipping sauce.

FLOUNDER FINGERS   $8.95
Lightly breaded, deep fried flounder strips.

JUMBO BUFFALO WINGS   $8.95
Our unique recipe. Served with celery sticks & bleu cheese dressing.

CARIBBEAN TUNA BITES   $8.95
Fresh tuna with jerk island seasonings. Fried and served with pesto aioli.

FLOUNDER FINGERS   $7.95
Fresh flounder, lightly breaded & deep fried. Served with tartar sauce.

MAKO MIKE’S CLAM CHOWDER
A cross between Hatteras & Manhattan, loaded with clams and spiced “just right”.
Cup $4.25    Bowl $6.25

SOUP DU JOUR
Our chef’s special soup. Made fresh daily. Ask your server for today’s creation!
Cup $4.25  Bowl $6.25

HOUSE SALAD   $5.50
Fresh salad greens, roma tomatoes, cucumbers and carrots.

CAESAR SALAD  
Crisp romaine lettuce, tossed with our homemade dressing, croutons and parmesan cheese: $5.75
Topped w/grilled or blackened chicken breast: $10.95
Topped with blackened or grilled mahi or tuna: $11.95

GREEK SALAD   $10.95
Romaine lettuce, red onion, black olives, green and red bell peppers, tomatoes, cucumber, feta cheese, olive oil, oregano and lemon.

CHEF SALAD   $11.95
Mixed salad greens, bacon, ham, turkey, egg, swiss and cheddar cheese, roma tomatoes, and red onions. Choice of dressing.

SALAD DRESSINGS:

HOMEMADE BLEU CHEESE, PEPPER PARMESAN, RASPBERRY VINAIGRETTE, RANCH,
THOUSAND ISLAND, KRAFT FRENCH, AND LO-FAT ITALIAN

Seafood Entrées


YELLOWFIN TUNA   $18.95
Grilled or blakened. Served with tomato and poblano salsa.

STUFFED FLOUNDER   $20.95
North Carolina flounder, filled with our Crab Imperial and baked to perfection (some small bones may be present).

FRIED FLOUNDER SANDWICH   $9.95
Deep fried flounder filet.  Served on a Kaiser roll with lettuce, tomato, onion and french fries.

FRIED FLOUNDER SANDWICH   $9.95
Deep fried flounder filet.  Served on a Kaiser roll with lettuce, tomato, onion and french fries.

CLAM STRIPS   $14.95
Deep fried tender clam strips.  Served with two sides.

CRAB CAKES   $20.95
Fresh Blue Crab with a touch of sweet peppers and Old Bay seasoning. Served broiled or deep fried.

SEAFOOD TRIO   $22.95
Fresh shrimp, scallops and crabmeat, broiled to perfection.

MAKO MIKE’S SAMPLER   $23.95
Shrimp, scallops and flounder. Served broiled or fried.
Add one of our crab cakes: $28.95

COCONUT SHRIMP   $19.95
Ten scrumptious shrimp with citrus sweet and sour sauce.

MAKO SHARK   $18.95
Our favorite fish, grilled or blackened. Served with black bean and cut corn salsa.

POPCORN SHRIMP   $14.95
1/2 Pound of golden fried popcorn shrimp.

ATLANTIC SALMON & SHRIMP   $20.95
Pan seared in compound butter with dill, shallots, parsley and chives.

MAHI MAHI   $18.95
Char grilled with teriyaki glaze and crispy sweet potato strings.

CRAB LEGS   Market Price
A full pound of Alaskan snow crab legs, served with drawn butter.

SHRIMP   $19.95
Deep fried in a lightly seasoned breading or broiled in butter.

MAKO’S TACOS   $13.95
Fresh fried corn or soft flour tortillas with crispy lettuce, cheddar cheese, tomato salsa, chipotle sour cream, red beans and jasmine rice. Blackened mahi or tuna – creole crusted or grilled chicken.

SEA SCALLOPS   $20.95
Lightly breaded and deep fried or broiled in butter.

NORTH CAROLINA FLOUNDER   $17.95
Lightly breaded and deep fried or broiled in butter.

CRABMEAT NORFOLK “for crab lover’s only”   $22.95
“for crab lover’s only” Jumbo lump crab meat with scallions, butter and a touch of sherry & Old Bay seasoning.

Angus Beef, Chicken & Pork


ANGUS BURGER   $8.95 
½ pound angus beef on a kaiser roll. Served with lettuce, tomato, onion, your choice of cheese and french fries. Add Applewood bacon $1.50

PORK CHOPS   $16.95
Two char grilled prime chops with a side of BBQ sauce.

CHICKEN PICATTA   $16.95
With shrimp, garlic, lemon, capers, white wine & parsley.

VEAL PICATTA   $19.95
Real veal With shrimp, garlic, lemon, capers, white wine & parsley.

CHICKEN MARSALA   $16.95
With Marsala wine & mushrooms in a demi-glace sauce

VEAL MARSALA   $18.95
With Marsala wine & mushrooms in a demi-glace sauce

HERB CRUSTED CHICKEN   $16.95
Lightly breaded chicken breast filets, sautéed with fresh spinach & mushrooms. Finished with a white wine cream sauce.

AGED ANGUS DELMONICO STEAK   $23.95
Choice 12 ounce ribeye. Grilled or blackened.

PRIME RIB OF BEEF AU JUS
Our specialty! Slow roasted with garlic and Rosemary.
Regular cut 12 oz: $23.95   King Kong 16 oz: $29.95

ANGUS FILET MIGNON
Lean and tender-grilled to perfection.
8 ounce cut: $24.95   served with Crab Norfolk: $32.95

Entrées above are served with fresh baked bread and the choice of two sides:
Steamed fresh vegetables, Red beans w/Andouille sausage, Jasmine rice, Applesauce, Yukon Gold Roasted garlic mashed potatoes, French fries, Cole Slaw  
(excludes tacos, pastas, pizzas and sandwiches)

                            Add a house salad to any entrée $2.95 
                            Add Caesar salad to any entrée $3.95
                                House salad in place of side $2.50
                                 Caesar in place of side $3.50

                               Cup of soup in place of side $2.25 
             Split plate charge $4.95 – Served with choice of two sides.

Pasta Dishes


CAJUN PASTA   $16.95
Chicken, shrimp, Andouille sausage, spinach and mild cajun spices. Finished with a touch of cream and served with bow tie pasta.

SHRIMP SCAMPI   $15.95
Sautéed shrimp with garlic, sundried tomatoes, lemon and tossed with linguine.

CHICKEN AND MUSHROOM   $16.95
Sautéed white chicken meat, fired roasted red peppers, mushrooms and tossed with parmesan cream sauce and penne pasta.

CHICKEN AND MUSHROOM   $16.95
Sautéed white chicken meat, fired roasted red peppers, mushrooms and tossed with parmesan cream sauce and penne pasta.

MEDITERRANEAN   $15.95
Fresh spinach, artichoke hearts, tomatoes, red onions, capers, ripe olives, garlic, shallots, feta cheese, olive oil, white wine and penne pasta.

SEA SCALLOPS OR SHRIMP CARBONARA   $18.95
Sautéed with bacon, garlic and red onions. Finished with a touch of cream and tossed with penne pasta.

PASTA ALFREDO

Rich and creamy Parmesan sauce.
Served with linguine & veggies: $14.95
Served with shrimp & veggies: $17.95
Served with chicken & veggies: $16.95

Wood Oven Pizzas


Pizzas are Made in Our Authentic Italian Wood Burning Oven. Pizzas are Ten Inches.

CLASSICO   $10.95
Marinara Sauce and Mozzarella

PEPPERONI   $11.95
Marinara Sauce, Pepperoni and Mozzarella

VEGGIE   $11.95
Marinara Sauce, Bell Peppers, Red Onions, Tomatoes, Black Olives, Mushrooms and Mozzarella

SOUTHWEST   $12.95
Chicken, BBQ Sauce, Cheddar Cheese, Bacon and Red Onions

HAWAIIAN   $11.95
Marinara Sauce, Ham, Pineapple, Cheddar and Mozzarella

SUPREME   $12.95
Marinara Sauce, Pepperoni, Italian Sausage, Mushrooms, Red Onions and Bell Peppers

MARGHERITA   $12.95
Created & Named in 1889 for Queen Consort of Italy, Margherita of Savoy. Tomatoes, Fresh Basil, Olive Oil, Garlic and Fresh Mozzarella

MEAT LOVERS   $12.95
Marinara, Pepperoni, Italian Sausage, Bacon, Ham and Mozzarella

SEAFOOD   $13.95
Parmesan White Sauce, Shrimp, Blackened Tuna, Tomatoes, Red Onions and Mozzarella

WHITE PIZZA   $11.95
Olive Oil, Garlic, Herbs, Spinach, Mushrooms, Tomatoes and Mozzarella

Add Hot Banana Pepper Rings to any Pizza: $.75

Children’s Menu


12 & Under
Served with french fries, mashed potatoes or apple sauce – except pasta and pizza

Fried or Broiled Fish   $6.25
Fried Shrimp   $7.95
Chicken Fingers   $6.25
Hamburger   $5.95
Filet Mignon, 4 oz.   $9.50
Pasta w/red sauce   $5.95
6″ Cheese or Pepperoni Pizza   $5.95
Fried Clam Strips   $5.95

Beverages


Pepsi, Diet Pepsi, Sierra Mist, Orange, Pink Lemonade,
Dr. Pepper, Coffee/Decaf, Ice Tea, Hot Tea

$2.25

Hot Chocolate
$2.50

Arizona Raspberry Tea, A&W Longneck Root Beer
$2.75

Blue Mist Still Water, Perrier Sparkling Water
$2.75

*Adult libations are available from our Octopus Bar

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